This Argentine recipe can be served and enjoyed as a snack or a side dish to a salad. You are going to love it anyway! This is the most delicious recipe that you will find on the website. If we talk about the calories because many people are health conscious so for them, the total calories on the serving of 4 are 918 and that would 230 calories per person.
This is a very simple and straightforward recipe that you are going to try today. We will prepare it in just 65 minutes so make sure you are ready with us. We have given the easiest possible method so make sure you check it out.
Ingredients:
- 70 G butter
- 1 Pc egg
- 500 G Flour
- 2 Tbsp oil
- 1 prize salt
- 130 ml water
- 250 G Minced meat, mixed
- 1 prize Ground cumin
- 4th Tbsp Olives, green
- 1 prize pepper
- 1 prize salt
- 1 Pc onion
Method:
1. The first step to prepare these Argentine pastries is to put the following ingredients in the bowl, flour, egg yolk, butter, 130 ml of water, and salt, and knead them together to form a dough out of them.
2. Dust the surface with the flour and roll out the dough on it and then cut out about 16 circles with a diameter of about 15 cm each. Make sure your dough isn’t sticky, if it is spread more flour on the surface and knead it more.
3. Now you have to peel the fresh onion and then chop it finely and fry it in a pan with a little amount of oil for about 3 minutes. Then you can add the minced meat and fry it until the meat gets crumbly. Sprinkle it to taste with salt, pepper, and cumin.
4. Then you can put 1 tablespoon of the filling on each of the dough circles, cover them with the olives, and then fold them and press the edges of each circle with a fork.
5. In this last step, you have to put the dough circles on the baking tray lined with baking paper, brush the outside of every circle with the remaining egg and bake them in the oven at 200 degrees for about 25 minutes until it gets golden brown. After that, you can serve it happily.